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DeLonghi RO2058 6-Slice Convection Toaster Oven with Rotisserie by Delonghi
Product SummaryManufacturer: Delonghi Brand: DeLonghi Release Date: 2007-09-01 Model: RO2058 Color: Black Product features: - Multi-function 6-slice toaster oven with rotisserie spit
- Choose from bake, bake with convection, broil, toast, slow bake, and keep warm
- 20-liter cavity fits a 12-inch pizza; removable crumb tray; nonstick interior
- Nonstick bake pan, nonstick broil tray, and flat rack included
- Measures 19-3/8 by 14 by 10-3/7 inches
Accessories:
Kitchen and Housewares Reviews of DeLonghi RO2058 6-Slice Convection Toaster Oven with RotisserieCustomer Review: Just what we wanted. Summary: 5 Stars
Happy and having fun with our electric oven, after searching and reading many reviews on various similar products. We were looking specifically for the rotisserie feature, and a convection oven, besides the toasting function. "Digital" operation is too confusing for us "ol' folks", so the manual was what we were hoping to find, though if need be, we would have settled for the "tech version". This had it all, besides pleasantly finding a "defrost" selection, and the preference for a pull-down door with handle. Oh, and easy cleaning.
The main use would be for warming up left overs, baking and slow cooking meats using the rotissaerie. We have enjoyed slow roasted cooked chickens, several times from the local groceries, so, decided to do it ourselves.
In reading about this brand and this particular model, I was first hesitant after
viewing the photos. The size and the "bars" sticking out the back, caused hesitation. But we were wanting a toaster and rotisserie both in one model, very much, so accepted the fact for its size. However, when setting it upon the counter, it was smaller than our table top microwave used for years. Nothing was needed to "set" it up...you just removed it from the box, and it was ready to use.
An handbook, Instructions for Use, accompanied it, which is used for four different models. It is a well explanable pamphlet, describing the appliance parts with accurate drawings, directions, comments and tips for baking and cleaning, along with drawings.
<< WARNING >>......When on, oven's complete external casing it HOT!, except the door handle. Obviously why the "bars" sticking out at back...ventilation.
...ROTISSERIE...
DOES IT WORK? Yes! For the most part, the video included with the description, was good. I agree with review comments...the picture of the fowl was a bit inaccurate. Have cooked a pork roast and a chicken. Both were wonderful after seasoning. But, because with no roasting experience with a spit and two "forks", it took me about an half hour to prepare it, until it was anchored, and rotated
without slipping. It helps to be agile in order to maneuver the loaded spit into the sides of the oven...not too much room. Good thing that I had some thick rope (which did not burn upon roasting) on hand, to tie the wings to the bird. Somehow I missed reading the mention of using kitchen string.
The 3.75 lb. pork barely cleared the top and bottom heating elements. It was the same with a 3.25 lb. chikcen. Per Manuel, the rotisserie can be used for a load up to 4.5 lbs. (?) I am not sure what that could be, other than Cornish Hens.
When shopping for the ckicken, I looked at Cornish Hens...I am guessing you could roast two together. Though the sizes were in the ounces, they were expensive. The Manuel recommends approximate cooking times per food per weight. For grilling with the spit: Chicken,3-4lbs.,120min. Pork,2-3lbs.,90min. For each, it took those times, minus 15 minutes.
...TOASTING...
The Manuel shows the arrangements for up to six slices, but that is crowding it. I was satisfied with the selections...a bit harder slices than in a regular toaster.
...BAKING...
You can bake cakes, etc., but we just warm leftovers, which is nice, but you must know what temperature you want. Depending if I am preparing a meal, I use Slow Bake. Have yet to try a pizza(s) in it (one for each rack - you receive two).
***KNOBS and SETTINGS*** (with only one drawback thus far)
...Temperature: Keep Warm,250,320,390,Toast/Broil, with one calibration between the numerals. This is what I found was the only DRAWBACK...if cooking directions call for 375, you must guess the knob position.
...Function: Fan&Bake,Slow Bake,Defrost,Broil&Rotis.,Bake.
...Oven/Toast Color: Toast (turning clockwise)...Light,Medium,Dark. Selection activates the timer. Oven (turning counter clockwise)...shows the word, "ON", which activates the oven, itself to function, according to set up with prior two knobs.
CLEANING: Easy.
Well, if you are still awake or have not shut me off, I hope this exhaustive review helps with your considetation of purchasing a quality oven, for a very reasonable price. We have. Thank you for your time.
Description of DeLonghi RO2058 6-Slice Convection Toaster Oven with RotisserieMake a complete meal for your family right on your countertop with this unique convection rotisserie toaster oven from De'Longhi. It's the best substitution for your conventional oven; it's large enough to make an entire meal while saving on energy by not having to fire up the oven for every meal. It doesn't get any easier than this. The interior is large enough to cook two 12? pizzas or bake an entr?e and side dish. If rotisserie is on the menu for the evening simply setup the easy to load rotisserie spit and you're ready to go. It's used in conjunction with the bake pan and the interior has a non-stick finish, so it makes cleanup a breeze. There is also an interior light to help you monitor your cooking progress, just like a conventional oven. This oven has user-friendly controls that allow you to easily control the cooking program and temperature of whatever it is on your menu. In addition to rotisserie this multi-functional oven also features bake, bake with convection, defrost, broil, toast, slow bake and keep warm settings for precise and convenient cooking.
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